One day when you have chance to visit Korea ( I hope I will be able to visit it too ) you have to know more about the korean kitchen. In fact months ago i had guest from Korea and she was so nice to tell me more about it.
Can you believe there have 12 different varieties of kimbap???!!! I was totally surprised ! In korean drama ( my favorite time of the day when sitting and watching it) they never say about this.
However, here I will show you what is the difference ... I become hungry... ;)
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But its not only one thing you have to taste. In my opinion there have a lot of things that have awesome taste. One of them is popular kimchi. I'm not sure about how exactly to make it. May be this will help us ( I will try it ;) )
You will need :
50 g Brown onion
1 tbsp Garlic
1/2 tsp Ginger
1/4 cup Korean chilli
820 g Napa cabbage
240 g Radish, White
40 g Spring onion
1/2 tbsp Fish sauce ( I used korean salted shrimp sauce/ you could also use korean anchovy sauce instead)
1/2 tbsp Soy sauce
Baking & spices: 2/3 cup Rock salt
1 tbsp Sesame seeds
1 1/2 tbsp Sugar
Liquids: 1 cup Water
Now I will show you other delicious things from korean food :)
- 국:Guk | 탕:Tang - Korean Soups
- 죽: Juk - Porridge
- 면: Myun - Noodles
- Bibimbap
- Korean Lunch Box
Now its time to cook !!! ;)
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